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Callout Details

Is there a working CO alarm present in the property?




Reason for a CO alarm being provided
From 1 (low) to 10 (high), how was the customer’s knowledge of CO before your visit?










From 1 (low) to 10 (high), how was the customer’s knowledge of CO after your visit?










Are they likely to take any further action to reduce the CO risk at their property (get another alarm, get their appliances checked, look for symptoms)?